Cloud Nine

INGREDIENTS

• 1.5oz Wheat & Honey 
• .5oz Drambuie 
• 1oz Heavy Cream
• .75oz Strawberry Syrup
• .75oz Lemon Juice
• 1 Egg White 
• Angostura Bitters

DIRECTIONS

Add all ingredients except bitters into a shaker tin with ice and shake until chilled. Strain cocktail into back into tin, discarding ice, and dry shake for 15 seconds. Double strain into a chilled coupe. Put 4-5 drops of angostura bitters on top of the foam and drag a line through each to create your favorite design.