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Wheat & Honey

Wheat & Honey is the intersection between wheated bourbon and honey. We begin the process with a wheated bourbon made from 51% corn, 45% wheat, 4% malted barley, then aged in charred American White Oak barrels. After aging, we add a twist – an American Oak spire, seasoned, toasted, and infused with honey, imparting sweet, rich flavors, and notes of honey, toffee and toasted oak.
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Smoke Signals — Featured Recipe — Smoke Signals — Featured Recipe

 

 

INGREDIENTS

2oz 4 Grain & Maple
.5oz Creme de Cacao
.25oz Smoked Cookie Syrup
2 dashes of Walnut Bitters
Pinch of salt
Toasted marshmallow 

 

 

DIRECTIONS

Build in a stir glass. Then stir with ice until chilled and pour into a rocks glass with a large ice cube. 

 Garnish with a toasted marshmallow on a cocktail pick.

Smoke Signals — Featured Recipe — Smoke Signals — Featured Recipe

Aged in Tradition

We distill and age all of our whiskeys true to tradition and at a minimum of three years.

Finished in Innovation

After aging, we finish our whiskey by adding a spiral cut piece of oak to every bottle.

Born in Texas

Oak & Eden was born in Texas, distilled & aged in Indiana, and distributed across the country.

Enjoy Without Excess

Oak & Eden is designed for the best of community, and the art of drinking, not for excess.

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WHISKEY FINISHED WITH A TOASTED OAK SPIRE

  • Bourbon & Spire

    Bourbon finished with a toasted American Oak spire.

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    Bourbon & Spire bottle image

  • Wheat & Spire

    Wheated Bourbon finished with a toasted French Oak spire.

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    Wheat and Spire bottle image

  • 4 Grain & Spire

    4 Grain bourbon finished with a torched American Oak spire.

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    4 Grain & Spire Bottle

  • Rye & Spire

    Rye whiskey finished with a charred American Oak spire.

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    Rye and Spire Bottle Image
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