Rye & Rumba

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Rye & Rumba

Rye & Rumba is the intersection between rye whiskey and Caribbean Rum. We begin the process with a rye made from 95% rye, 5% malted barley, then aged in charred American White Oak barrels. After aging, we add a twist – an American Oak spire, seasoned, toasted, and infused with Caribbean Rum, imparting sweet, bright flavors, and notes of panel, coconut, and molasses.


Aged in Tradition

We distill and age all of our whiskeys true to tradition and at a minimum of three years.

Finished in Innovation

After aging, we finish our whiskey by adding a spiral cut piece of oak to every bottle.

Born in Texas

Oak & Eden was born in Texas, distilled & aged in Indiana, and distributed across the country.

Enjoy Without Excess

Oak & Eden is designed for the best of community, and the art of drinking, not for excess.