Whiskey Paloma


2oz Bourbon & Spire
2 Dashes Angostura Bitters
4oz Grapefruit Soda
Lime Wedge


Fill a highball glass with ice. Add the Bourbon & Spire and bitters to the glass and stir to chill. Top with chilled grapefruit soda and a squeeze of lemon or lime juice. Garnish with dried lime wheel.

Recipe By Brad Neathery
Recipe By Brad Neathery