Wild Horses

 

 INGREDIENTS

1oz Forrie J Smith Bourbon
1oz Creme de Cacao
1oz Cream

 

DIRECTIONS

Add all ingredients into a shaker tin with ice and shake well. Double strain into a coupe or martini glass and top with shaved chocolate or light dusting of cocoa powder.

Recipe By Brad Neathery
Recipe By Brad Neathery
BUILD A BOTTLE