Sage Advice

INGREDIENTS

2oz Bourbon & Cranberry
4oz Apple Cider
.5oz Sage Syrup
.75oz Lemon Juice
Garnish: Sage leaf/lemon + cinnamon stick

DIRECTIONS

Pour Bourbon & Cranberry into a mug. Add apple cider, sage syrup, and lemon juice into a sauce pan on medium heat. Stir until sage syrup has combined. Pour mixture into mug and garnish with a sage leaf, lemon wheel and cinnamon stick.   

*Sage syrup recipe: 1 : 1 water and sugar, 1 sage sprig (for 1 cup : 1 cup)

Recipe By Brad Neathery
Recipe By Brad Neathery
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